TIME

Earlier this year, a pizzeria in Vancouver began offering pies with pot baked into them. Genius, yes, but what about the people who want to enjoy special pizza without having to leave their homes? What about them?

This is where frozen weed-laced pizzas come in. Los Angeles-based company Stoned Oven Gourmet Medibles is now peddling what it calls Stoned Oven Gourmet Pizzas, LA Weeklyreports. Started by 24-year-old “ganja entrepreneur” Henry Mark, the company sells these six-inch personal pizzas — which contain 250 mg of ethanol-extracted THC — to dispensaries scattered around LA for $10 each.

“You cannot taste one bit of marijuana in there,” Mark tells LA Weekly. “This pizza is really dangerous, because you can trick anyone!” (We do not recommend using these pizzas to trick anyone.)

Mark’s advice is to eat a quarter of the pizza, drink some water, wait for a half hour and then…

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